Meniu: Deserturi
Alergeni:
Nuci, Produse lactate, Gluten
Începător
Ingrediente
almond flour
100
g
ciocolată neagră
50
g
erythritol
2
lingură
bicarbonat de sodiu
1
vârf de cuțit
coconut oil
2
lingură
sare
1
vârf de cuțit
extract de vanilie
1
linguriță
lapte
15
ml
Pregătire
- Chop the chocolate into small pieces and add the almond flour, erythritol, salt and baking soda.
- Add coconut oil, vanilla flavouring and milk to the mixture and mix it together.
- Divide the dough into 8 equal parts. Shape them into balls and flatten them.
- Spread them evenly over a baking tray lined with baking paper.